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Yotam Ottolenghi Apologizes For Fishy Vegetarian Comment
Yotam Ottolenghi told the New York Times, “Vegetarians in general don’t like me.” Well, what’s not to like about the 40-something chef who’s recently released a cookbook dedicated entirely to...
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Yotam Ottolenghi Cooking Everything But Animals At LA Restaurant
Yotam Ottolenghi (that guy who annoyed everybody by saying even fish eaters can call themselves vegetarian) will be cooking a true vegetarian meal at the most ironic of restaurants in July. Ottolenghi...
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Yotam Ottolenghi Discusses Art Of Not Overcooking Greens At NPR
Yotam Ottolenghi keeps plenty of tricks up his sleeve. Like an abundance of herbs to beautify and liven up a dish and the pomegranate seeds he calls the “Jewels in the Crown.” Yotam uses these tricks...
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Yotam Ottolenghi On Ingredients That Make Vegetarianism Difficult
Yotam Ottolenghi already eats a pretty heavy plant-based diet. As a former vegetarian columnist who’s just released a vegetable cookbook, Plenty, he knows a thing or two about putting together a...
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Lauren Bush Enjoys “Plenty” Vegetarian Items At NOPI London
Lauren Bush has been enjoying her time at the London Olympic Games. This vegetarian, entrepreneur and fashion designer best known for her signature FEED bags that help feed the hungry worldwide, had...
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Meatless Mouthful–Yotam Ottolenghi Small Plate Side Dishes
Vegetarians and vegans are no strangers to side dishes. Unfortunately, they are all too often the only edible item at the table when we aren’t in control of what’s served. But eating a side dish...
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Meatless Monday Recipe–Yotam Ottolenghi Chickpeas And Poached Egg
Chickpeas can be a vegetarian’s best friend. The golden colored beans most commonly used in falafel provide a great source of protein and other nutrients and are a nice alternative to the traditional...
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Yotam Ottolenghi Gives “Plenty More” Vegetarian Recipes In New Book
Yotam Ottolenghi, food writer for The Guardian and author of a previous cookbook that put the spotlight on vegetables, has written an encore to Plenty. Plenty More features more than 150 recipes that...
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